RESTAURANT MENU CONFERENCE WEDDINGS FUNCTION ROOMS LOCATION
 
   
     
 
     
 

 

 
     
     
     
     
 

     
     
     
     
     
     
     
     
     
     
   
     
     
     
     
     
     
     
     
     
   
     
     
     
     
     
     
     
     
     
     
   
     
     
     
     
     
     
     
     
     
   
     
     
     
     
     
   
   

     
     
 

 

 

 

 

 

 

 

   
     
     
 

 

 

 

 

 

 

 

 

 

     
   
     
     

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Buffet Luncheon Selections

New York Deli Buffet

Sliced Seasonal Fruit
Red Potato Salad
Marinated Grilled Vegetable Platter
Buffalo Mozzarella with Tomatoes, Olive Oil
and Balsamic Vinegar
A Selection of Roast Beef, Turkey, Soppressata and Ham
Sliced Swiss, Cheddar and Provolone Cheeses
Sandwich Garnishes and Condiments
Assorted Breads and Kaiser Rolls
New York Cheesecake
Freshly Brewed Coffee,
Decaffeinated Coffee
and Tea

*

Executive Deli Buffet

Sliced Seasonal
Fruit and Berries
Grilled Shrimp and Pasta Salad
Marinated Artichoke Hearts
Mediterranean Tomato Salad with Romaine Lettuce
Cold Poached Salmon with Tomato Tartar Sauce
A Selection of Gourmet Sandwiches Prepared on
Brioche, Baguette, Focaccia and Croissants
Assorted Miniature Pastries
Freshly Brewed Coffee,
Decaffeinated Coffee
and Tea

***

Hot Luncheon Buffet

Sliced Seasonal Fruit and Berries
Marinated Vegetable Salad with Feta Cheese
Humus with Warm Pita Bread and Marinated Olives
Traditional Caesar Salad with Foccacia Croutons
and Shaved Reggiano
Penne Pasta with Asparagus, Tomatoes, Fresh Basil
and Shaved Reggiano Cheese
Roasted Breast of Free Range Chicken with Sage
and Wild Mushrooms
Chef's Vegetable Medley with Herb Roasted
Red Bliss Potatoes
Assortment of Individual Desserts
Freshly Brewed Coffee,
Decaffeinated Coffee
and Tea

***

Deluxe Luncheon Buffet

Sliced Seasonal Fruit and Berries
Buffalo Mozzarella and Tomatoes with
Olive Oil and Balsamic Vinegar
International Cheese Board with Assorted Crackers
Mixed Field Salad with Sherry Walnut Dressing
Soup du Jour
Grilled North Atlantic Salmon with Braised Fennel
and a Fresh Dill Tomato Broth
Herb Lemon Crusted Chicken Breast with
Angel Hair Pasta
Chef's Vegetable Medley with Herb Roasted
Red Bliss Potatoes
Assorted Miniature Pastries and Homemade
Chocolate Chip Cookies
Freshly Brewed Coffee,
Decaffeinated Coffee
and Tea